Antioxidants in muscle foods : (Record no. 1906)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00570cam a22001934a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0471314544 (alk. paper) |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664/.907 DEC |
| 245 00 - TITLE STATEMENT | |
| Title | Antioxidants in muscle foods : |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York : |
| Name of publisher | Wiley, |
| Year of publication | c2000. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xii, 499 p. : |
| Other physical details | ill. ; |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Meat |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Antioxidants. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Decker, Eric, |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Faustman, Cameron, |
| 700 2# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Lopez-Bote, Clemente J. |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/description/wiley035/99022277.html |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/toc/onix06/99022277.html |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Reference | Ichemc Library | Ichemc Library | General Stacks | 22/08/2015 | 664/.907 DEC | 003417 | Reference |