Biochemistry of foods /

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Material type: Text

TextPublication details: San Diego : Academic Press, c1990.Edition: 2nd edDescription: xiii, 557 p. : illISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Reference	Ichemc Library General Stacks	Non-fiction	664 ESK (Browse shelf(Opens below))	Not for loan		001667

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