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1.
Analytical Methods used in Determination of Food Preservatives by
Material type: Text Text
Publication details: Colombo Ichemc 2013
Availability: Items available for reference: Ichemc Library: Not for loan (1).
2.
Induction of Antibiotic Resistance Into Food Chains by
Material type: Text Text
Publication details: Colombo Ichemc 2015
Availability: Items available for reference: Ichemc Library: Not for loan (1).
3.
Current Developments in Food Packaging by
Material type: Text Text
Publication details: Colombo ICHEMC 2016
Availability: Items available for reference: Ichemc Library: Not for loan (1).
4.
Plastic Packaging and its effects on Food by
Material type: Text Text
Publication details: Colombo Ichemc 2016
Availability: Items available for reference: Ichemc Library: Not for loan (1).
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