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Food science /

By: Contributor(s): Material type: TextTextPublication details: New York : Chapman & Hall, c1995.Edition: 5th edDescription: xiii, 608 p. : illISBN:
  • 0412064510 (alk. paper)
Subject(s): DDC classification:
  • 664 POT
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books Ichemc Library General Stacks Non-fiction 664 POT (Browse shelf(Opens below)) Available 004633
Reference Reference Ichemc Library General Stacks Non-fiction 664 POT (Browse shelf(Opens below)) Not for loan 005098
Reference Reference Ichemc Library General Stacks Non-fiction 664 POT (Browse shelf(Opens below)) Not for loan 006566
Total holds: 0

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