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Enzymatic browning and its prevention /

Enzymatic browning and its prevention / - Washington, DC : American Chemical Society, 1995. - xii, 338 p. : ill. ;

"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 208th National Meeting of the American Chemical Society, Washington, D.C., August 21-26, 1994."


Enzymatic browning
Polyphenol oxidase

664/.8






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